Coffee Honduras Marcala 250 g whole bean white

Marcala organic Honduran coffee highlights the nutty, caramel and bright spice notes that make Honduran coffee beans so great. With additional flavour notes of milk chocolate, you get a soft, sweet body with a lemon wedge sourness in the aftertaste. Honduras has a full deck when it comes to coffee production: high altitudes, beautiful weather and ideal soils. Thanks to updated cultivation techniques and more modern agricultural standards, Honduran coffee from areas such as Marcala is as good as Guatemalan coffee grown on high altitude plantations in terms of taste and body. Fair Trade premiums help to fund the salaries of local teachers and purchase educational supplies for schools in the region.