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Coffee Cuba Serrano Lavado 250 g whole bean white
In stock
SKU: 1010129
New
−20%
Features
| Brief description | Brown sugar, honey, walnut and sweet tobacco |
|---|---|
| Acidity | 1 |
| Bitterness | 4 |
| Strength | 4 |
| Aroma | 3 |
| Cooking method | Pour boiling water in a cup; In Turk; In a coffee machine; In a geyser coffee maker |
| Country of grain origin | Куба |
| Composition | 100% Арабика |
| Roasting | medium |
| Без кофеина | No |
It is a very light and mild coffee, slightly floral with a sweet aftertaste. Only Arabica coffee is produced on the island of Cuba. It is mainly grown in three regions: the Eastern region (83%), the Western region (6%) and the Central region (11%). Compared to other Caribbean coffees, Serano Lavado grows relatively low and thus has a clean cup profile The wet coffee processing process results in a coffee with a rich, mild aroma with hints of honey notes. Cuban coffee is also valued for its cultural and symbolic origins.